Wine production area: Lombardy
Position: Valtellina, Lombardy

Generally, the trend of producers is the creation of “Ruffian” wines that follow pre-established fashions, models, standardizing the organoleptic characteristics, to pursue exclusively an economic interest that often clashes with respect for nature and the peculiarities of the territories and of the vines themselves.

We don’t want to invent anything new, we just want to preserve as much as possible what the earth offers us and to rediscover, through our wines, authentic flavors and emotions.

We therefore produce without being conditioned, perhaps for many we are wrong, but we are sure of one thing:

we are proud of our products, because they reflect our beliefs.

Without compromises!


I believe that the key to good success lies in the ability of us producers to find a balance between soil, grapevine and man.

– Marcel Zanolari –




SOME OF THE SELECTED CELLARS